July 17, 2006

Roasted Vegetable Enchiladas...


With a homemade tomatillo sauce and a filling of butternut squash, red repper, onion and potato, The Boyfriend declares this dish "an orgasm for the stomach." While that description may be a bit ribald, the taste will convince you of its truth. These enchiladas may just be the proof to all meat-eaters that there is a such a thing as a wonderful and satisfying meatless main course. Yum.

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